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Nespresso Colombia Master Origin, Medium intensity with red fruit and winey notes. This one's for when you want something bright and a bit unexpected.
Nespresso Master Origin Colombia comes from high-grown Arabica beans, carefully washed and processed. What makes it special is the "Late Harvest" approach, where farmers let the coffee cherries ripen longer on the branch. This extra time on the tree brings out a more pronounced sweetness and those distinct red fruit characteristics.
Pop a capsule into any Nespresso Original Line machine. It's great as a 40ml espresso to really taste the fruit, or a 110ml lungo if you prefer a longer, softer cup.
This Colombia isn't just another Arabica; the late harvest really gives it a lift. It's a prime example of how farming choices impact the final taste in your cup.
Available at Coffee & Cream, Egypt's home for premium coffee and tea, with fast delivery across Cairo and Egypt.
