Description
Professional Hand Tamper 51mm, spring-calibrated so every tamp lands with the same force. Stainless steel base, adjustable depth, no more guessing.
Overview
This tamper has a calibrated constant-pressure mechanism: press until the spring fully compresses and you've applied the same force as yesterday, and the day before. The alignment collar rests on the basket rim to keep the tamp dead level, which is most of the battle against channeling.
Key features
- Spring-calibrated constant pressure on every tamp
- 51mm stainless steel base
- Alignment collar keeps the puck level, no tilt
- Adjustable tamping depth
- Consistent pucks, more even extraction
How to use
Rest the collar on the basket rim, press straight down until the spring bottoms out, and lift cleanly. Adjust the depth setting to suit your dose, then stop thinking about tamping forever.
Specs
- Type: Calibrated constant-pressure espresso tamper
- Compatibility: 51mm portafilter baskets
- Base: Stainless steel
- Depth: Adjustable
- Brand: Generic (quality-checked import)
Why we love it
Tamping pressure is the espresso variable everyone argues about and nobody measures. The spring settles the argument and leaves you one fewer excuse for a sour shot.
Available at Coffee & Cream, Egypt's home for premium coffee and tea, with fast delivery across Cairo and Egypt.