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Bialetti Cioccolato Moka is Italian dark roast ground coffee. The blend consists of 80% Arabika and 20% Robusta, with cocoa flavouring and extract. Full-bodied, intense and sweet, with the highlighted notes of chocolate.
Due to the grind size, recommended for moka pots. Proper coarseness results in good water flow, desired extraction and finally expected flavour.
Variety: 80% Arabika, 20% Robusta
Roast level: Dark
Flavour: Chocolate; delicate
Body: Round
Ingredients: ground coffee, flavouring, natural cocoa extract (0,2%).
